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January 26, 2009

Parippu vada or Dal Vada

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Region : Kerala
 Recipe by : ,Banglore , India
Last Updated: 26-1-2009
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Ingredients:    
Daal
- 100gm
Onion
- 4
Chilli
- 2
Curry leaves
-  
Salt
- to taste
Oil - for fry
  Popular Tags:
   Dal,   Parippu,   Onion,  


 

Method:


Take 100gms of daal & soak in water for 1 hour . Then mix in mixer 4 onions, 2 chillies ,curry leaves , salt (to taste).Remove the contents from mixer & shape it on your palm & fry it in hot oil .

Serve hot with coconut chutney to add taste .
 
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Accompaniments
Coconut Chutney