Tuesday, December 11, 2018
Cookery
 Search: Recipe Chef
HOME » Cookery » Healthy Foods » Kids Friendly »
December 9, 2008

Paneer Tikka

SocialTwist Tell-a-Friend
Region : Punjab
 Recipe by :
9.12.2008
Recipes
Total Views
7242
AVG RATING
star star star star star
4 based on 1040
  Rate this
Recipe
 

Paneer is Indian cottage cheese made by curdling fresh milk.

A favourite among vegetarians there are several delicious dishes made with Paneer.

Ingredients :

   
Paneer (you can cut in cube or rectangle shape)
- 50 or 100 grams
Ginger paste 
   
Green chilly paste
- as per your requirement 3 to 5 
Jeerapowder
- 1 tbsp 
Garlic paste
- 1/2 or 1 tsp.
Chilli powder. 
- 1/2 tsp
Capsicum (cut slice )
- 1
Oil or ghee. 
- 3 tsp
Lemon juice. - 1 -tsp
  Popular Tags:
   Paneer,   Kids-Recipe,   North-Indian-Snack,  





How to prepare:

Take garlic, jeera powder, green chilly paste, ginger and chilli powder in a bowl. Put the ingredients in a mixer and make a fine paste. Add salt to taste.

Take paneer pieces, coat this paste on all sides and keep it aside for an hour or so, the paste will dry a little. Grill for about 8 to 10 minutes until Paneer becomes dry and crisp, OR fry paneer pieces in a pan with oil or ghee.(In slow flame for deep fry).

Take a fry pan, heat 2 or 3 tsp of oil or ghee in it. Put Onion and capsicum pieces and fry, then add the ground mixture to it and saute well. Then take a plate or bowl, put all the cooked paneer pieces and add the mixture of onion and capsicum. Then sprinkle some chat masala for extra taste, and a little lime juice on top. Garnish with some coriander leaves cut into very small pieces

Arrange tomato slices on top for decoration.

 
  Recipes of Imran Merchant ( 4)
 recipe image Dal Makhani recipe image Paneer Tikka recipe image Savannah Sandwich
 recipe image Chicken Lollipop
 
Related Recipes
Dal Makhani
Paneer Tikka
Savannah Sandwich
Chicken Lollipop
 

5 Comments

   Ruby, ludhianaReplyPosted On:5/7/2013
Paneer Tikka is good,healthy,easy to cook in minimum time for all family members.
 
   pari, mumbaiReplyPosted On:30/3/2011
thanks for the recipe i will surely try it. and its really easy to make
 
   aishwarya, trivandrumReplyPosted On:23/1/2011
the dish is watering my mouth....
 
   prajwal, mysore[karnataka]ReplyPosted On:8/8/2010
your website s nice but get some viedeos of this.THANK YOU for giving this info.
 
   , ReplyPosted On:21/8/2009
tasty tasty tasty