Friday, March 29, 2024
Cookery
 Search: Recipe Chef
HOME » Cookery » Accompaniments » Pickles »
November 28, 2008

Lime Pickle

SocialTwist Tell-a-Friend
Festival : Onam Region : Kerala
 Recipe by :
Last Updated: 28-11-2008
Recipes
Total Views
12319
AVG RATING
star star star star star
4 based on 1765
  Rate this
Recipe
 

Ingredients : 

   
Big size ripe lemon
- 12nos
Salt - 2dsp
Gingelly oil - 2dsp
Mustard
- 1/4 tsp
Fenugreek - 1/4 tsp
Green chillies
- 18nos (split the end)
Chopped ginger - 1/2 dsp
Garlic flakes - 1dsp
Water
- 1/4 cup
Vinegar
- 2dsp
Sugar - 1tsp
  Popular Tags:
   Lemon,   Mustard,   Garlic,  


Method :

Steam the lemon. When it is half cooked, wipe out the water from it. Heat some gingelly oil and sauté the lemon in a low flame and allow to cool. Wipe out the excess oil from the lemon. Cut each lemon into 8 pieces. Mix well with 1/4cup of salt and keep aside.

Season mustard and fenugreek in 2dsp of gingelly oil. Saute the 4th ingredients and add water, vinegar and sugar into it. When it boils, remove from fire and add the lemon pieces. Mix well. Pickle is ready.

 
Related Recipes
Gongura Pickle
Pesara Avakaya
Lime Pickle
Puliinji or Sour Ginger Curry
 

2 Comments

   Ranjini Suresh, PuneReplyPosted On:30/8/2012
the authentic lime pickle is without vinegar./ it tastes better.
 
   Mariya, MookkannuurReplyPosted On:10/8/2012
It's very tasty dish... Very colourful.