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November 17, 2008

Goan Prawn Curry

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Region : Goa
 Recipe by : , USA
17.11.2008
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"Spicy & delicious" that's how Judy Padamadan describes her Shrimp Recipe from Goa.

Check it out.

Ingredients:

Cleaned and deveined prawns

-

1cup

Deseeded green chillies

-

4nos

Sliced onion

-

1

Coconut milk

-

1cup

Water

-

1/2cup

Coriander seeds

-

1tbs

Cumin seeds

-

1/2tsp

Garlic

-

6flakes

Dry red chillies

-

10nos

Peppercorns

-

4nos

Garlic

-

1/2"piece

Turmeric powder

-

1/2tsp

Tamarind pulp

-

1tbs

Water

-

2cups

Salt

-

to taste

  Popular Tags:
   Prawns,   Goan-dish,   seafood,  



Method of Preparation:

Marinate the prawns with the salt, green chillies and onion for half an hour. 

Grind all the other ingredients except tamarind pulp and 2cups water. Mix the ground masala with 2cups of water in a pan and boil on medium flame. When the mixture reduces to half of its quantity, add marinated prawns and tamarind pulp. Add salt if needed. Stir well and cook for 10 minutes.

 
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1 Comments

   carol fernandes, arporaReplyPosted On:26/3/2010
its very tasty