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January 9, 2012

Chicken Masala

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Region : Kerala
 Recipe by : ,Trivandram , India
9.1.2012
Preparation Time
50 minute
Serves
12
Total Views
3494
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3.5 based on 504
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Recipe
 

Ingredients :

 
Coconut Oil - 4 tsp
Chopped Small and Big Onion - 1 cup each
Green Chilly Paste - 2 tsp
Pepper Powder - 2 tsp
Turmeric Powder - 1 tsp
Red Chilli Powder - 2 tsp
Garam Masala - 1 tsp
Salt - to taste
Curry Leaves - 10
Chopped Ginger-Garlic Paste - 1 tsp
Chicken Pieces - 1 kg
Water - 1 glass
  Popular Tags:
   Coconut,   Onion,   Chicken,  




Method :

When pan gets hot add 2 tsp oil, mustard, chopped small onion, a pinch of salt, stir until its colour changes to white.

Add big onion and stir until its colour changes to white, add green chillies chopped,curry leaves,chopped ginger- garlic paste, and stir until the smell of ginger and garlic comes.

Then add pepper, turmeric, red chilli powder, garam masala, salt to taste, and stir till its colour changes.

Add chicken pieces, water, and cook this for 25 min, in between stir occasionally.

 
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