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May 20, 2008

Spicy Chicken

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 Recipe by : ,Bangalore , India
Last Updated: 20-5-2008
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Recipe
 

Ingredients :

Chicken
Onion medium sized
Ginger
Garlic
Green Chilly
Spices
Bay leaf
Turmeric
Chilli powder
Pepper powder
Oil
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1/2 kg
5 no's
as required
7 Flakes
2 no's
as required
2 or 3 no's
as required
1/2  spoon
as required
3 spoons
  Popular Tags:
   Chicken,   Ginger,   Garlic,  


Method of Preparation : 

Take a cooking bowl and cook the chicken along with Ginger, garlic, turmeric, green chillli and Salt.

When the chicken gets cooked, keep the pan open and dry out the remaining water. Keep it aside.

Take a tawa (pan) and pour 3 teaspoons of oil and put the spices to splutter. Slice the onions and sauté it on a low flame until it gets brown and soft. Put salt as required while sautéing the onions. Add the pepper powder as required. Put the chicken which is kept aside and sauté for 10 mts until the chicken blends with the spices.

Now it is ready. Decorate with Coriander leaves and serve with rice.

 
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