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January 15, 2010

Chilly Paneer

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Region : Orissa
 Recipe by : ,Rourkela , India
Last Updated: 15-1-2010
Recipes
Preparation Time
20 minute
Serves
5
Total Views
5281
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Recipe
 

Paneer is cottage cheese popularly used in North Indian vegetarian dishes and is a rich source of Milk protein

Vijaya Lakshmi Bulusu from Rourkela, Orissa give us instructions on how to make delicious Chilly Paneer.

Ingredients:    
Paneer
 - 250 grm
1 big Green capsicum chilly sause
 -  
Onion
 -  
Garlic
 -  
Ginger
 -  
Tomatoes
 - 2
Green chilly
 - 2
Garam msala
 -  
Tomato ketchup
 -  
Kashmir mirch powder
 -  
Turmeric
 -  
Salt  - to taste
  Popular Tags:
   Paneer,   capsicum,   Tomato,  




Method :

Heat the pan put some oil put chopped onion, garlic, greenchilly & gingerpaste. Fry it for 2mins until brown.

Add chopped tomatoes and fry until oil will separate. Add some garam masala, kashmir mirch powder, tomato ketchup, chilly souse, salt & turmeric powder mix well & add some water and boil. now add paneer cubes, and chopped capsicum and mix well gently leave it for 5 mins.

Garnish with coriander leaves and serve.

 
  Recipes of Vijaya Lakshmi Bulusu ( 2)
 recipe image Groundnut Coconut Chutney recipe image Chilly Paneer
 
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2 Comments

   HEMA, HYDReplyPosted On:29/10/2010
I TRIED UR RECIPE MY FAMILY LIKED IT MY HUBBY ASKED ME TO DO IT AGAIN....
 
   priya.ms, hyderabadReplyPosted On:29/1/2010
i treid it,thn q it was really very tasty,