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October 1, 2009

Crunch Bread Pudding

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 Recipe by : ,Ernakulam , India
1.10.2009
Preparation Time
10 minute
Total Views
5145
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Recipe
 

Ingredients :
   
Whip Cream
- 2 pack
Milk
- 1 Cup
Fresh Cream
- 1 small tin (100g)
Vanilla Essence
 -  
Water
- 1 glass
Apple or pineapple

- 1 chopped (according to ur taste. Apple is tasty)
Bread - 5 Slices
  Popular Tags:
   Apple,   pineapple,   Cream,  



Method :

Beat whip cream, milk and vanila essence (beater). boil 1 glass of water with sugar and cool it. To this dip bread and remove half water by slow press. Take a pudding bowl

Spread d bread into layer

Add whipping cream

Then chopped apple or pineapple

Again whippin cream

Caramal (top level)

Keep in refrigerator to make it tasty...

Method for Caramel :

Fresh Cream

Cashew nut

Sugar

Mix all these and keep it in flame. remove flame until it gets brown colour. Cool it. Crush it.

VERY TASTY PUDDING!!

 
  Recipes of Aayisha.A.E ( 2)
 recipe image Cold Coffee recipe image Crunch Bread Pudding
 
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2 Comments

   Mishel Bigi, ReplyPosted On:17/10/2011
yummy yummy...My hus like very much...Thank u ....
 
   shajinaharis, riyadhReplyPosted On:2/11/2009
not bad