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March 2, 2009

Carrot Soup

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Recipe
 

Ingredients :     

Chopped Onion

- 1

Carrot

- 250 gm

Green Chilli

- 2 nos

Ginger

- 1inch piece

Water

- 3 cups

Salt, Pepper

- to taste

Butter

-  
Cheese cube - 1
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   Carrot,   Health-Dish,   Health-Drink,   Soup,  




Method : 

Cut the carrot into small pieces. Heat some butter in a pan and saute the onions in it. Add the carrot. After some time add chilly and ginger to it.

Put the contents into a pressure cooker and cook . When it cools, grind and sieve the vegetables.

Add some water and heat the soup. Before removing from fire add salt and pepper powder to it.

Garnish with grated cheese. 

 
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2 Comments

   Midhuna, TrichyReplyPosted On:16/3/2010
Simply Super And Very Very Tasty
 
   zankhana, patanReplyPosted On:28/7/2009
simply superb n very very tasteful n also helthy soop........very nace......