Carrot Soup

Chopped Onion

Carrot

Green Chilli

Ginger

Water

Salt, Pepper

Butter

Cut the carrot into small pieces. Heat some butter in a pan and saute the onions in it. Add the carrot. After some time add chilly and ginger to it.

Put the contents into a pressure cooker and cook . When it cools, grind and sieve the vegetables.

Add some water and heat the soup. Before removing from fire add salt and pepper powder to it.

Garnish with grated cheese.