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February 26, 2009

Pineapple Jam

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Recipe
 

Ingredients :    

Pineapple

- 1kg

Sugar

- 500gm

Lime juice

- 1tbs
Clove - 4
  Popular Tags:
   Lime,   Apple,  




Method of Preparation :

Remove the skin of the pineapple and cut it into small pieces. Use only the soft flesh.

Cook the pineapple with 2cups of water and the clove. When it is done, remove the cloves from it and grind the pineapple pieces. Boil it again with the sugar and lime juice. Stir it well.

When the content becomes thick, remove from fire and pour it to a clean bottle.

 
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