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February 26, 2009

Tomato Jam Recipe

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Recipe
 

Ingredients :    

Ripe Tomatoes

- 500 gm

Sugar

- 250 gm
Lime juice - 4 tsp
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   Lime,   Thakkali,  




Method :

Clean the tomatoes and boil it in water. Take it out and put it in cold water.

Remove the skin from the tomatoes and smash it well. Sieve it and mix it well sugar and lime juice.

Heat the content by stirring continuously.

When it becomes a thick solution, remove from fire and pour into a bottle.

 
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2 Comments

   nikhath, hydrebad ReplyPosted On:8/2/2010
thanks,vry simple n easy.
 
   meenanarayanaswam,y, kerala indiaReplyPosted On:17/1/2010
you grind the tomatoes in mixy