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July 4, 2015

Dum Aloo

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Last Updated: 4-7-2015
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Ingredients :

   
Baby potatoes boiled and peeled - 4-5
Dry coriander seeds - 2 tbsp
Dried red chillies, broken - 4
Red chilli powder - 1/2 tsp
Kalonji - 1/2 tsp
Ginger, finely chopped - 1 tsp
Cumin seeds - 1 tbsp
Dried mango powder - 1/2 tsp
Oil - 2 tbsp
Black pepper corns - 1 tbsp
Asafoetidia - 1/4 tsp
Fennel seeds - 1 tsp
Salt - to taste
  Popular Tags:
   Aloo,   Potato,   veg-recipe,   Dum,  






Cooking Method :

Heat a kadai and dry roast coriander seeds, Cumin seeds, Black pepper corns, Fennel seeds and Dried red chillies.

Transfer this mixture into a mixer jar and coarsely grind it. Our ground masala is ready.

Heat oil in a pan. Add Asafoetidia, Kalonji, ginger and garlic and saute. Add potatoes, to this add red chillipowder and dried mango powder. Then add salt and mix well.

Finally add ground masala and coat each piece with it.

Hot Dum Aloo is ready!!!

 
 
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