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June 18, 2015

Onion Soup

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 Recipe by :
Last Updated: 18-6-2015
Preparation Time
10 minute
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A simple, tasty and filling onion soup made with very few ingrediants.

Ingredients :

Big Onions - 2 Nos
Butter - 1 tsp
Corn flour - 3 tsp
Milk - 1/4 cup
Black Pepper - 2 tsp
Salt - to taste
Green Coriander - to garnish
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   Onion,   Soup,   Vegetarian Soup,  

 Cooking Method :

In a thick bottomed cooking container. Add butter and chopped onions. Fry onions till it become shiny.(Make sure that it do not turn golden brown in colour).

Add water along with a pinch of salt and pepper powder, allow to boil for five minutes. When it is cooled down, put it n a liquidiezer and make a fine puree. Pass it through a sieve.

Put this back in vessel and allow to boil again. When it starts boiling, turn flame into medium.

Mix the flour in milk and add it to soup. Stir continiously for few more minutes. Add salt and pepper powder . Garnish with chopped coriander leaves.

If you wish, add little fresh cream while serving.



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