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April 25, 2013

Goan Prawn Curry

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Region : Goa
 Recipe by : ,Cochin , India
25.4.2013
Recipes
Preparation Time
45 minute
Serves
6
Total Views
2045
AVG RATING
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Recipe
 

Chef Anasthesio Fernado cooks up a delicious prawn curry from Goa for us.. with natural homemade masala.

Try it out

Ingredients:
   
Prawns - 6 big (100gm)
Salt - to taste 
Turmeric powder - 5 gm
Coconut milk - 100 ml
Green chillies - 2 nos
Kokum - 10 gm
for masala:    
Red Chillies - 25 gm
Dry Coriander - 15gm
Garlic - 10 gm
Cumin Seeds - 2 gm
Tamarind - 20 gm
Coconut grated - 15gm
     
  Popular Tags:
   Prawns,   Shrimp,   Goan-dish,   restaurant-style-Recipe,  





Cooking Method :

Grind together the coconut, corriander seeds, garlic, Cumin Seeds,Tamarind and Red Chillies. You should get a nice orange colour masala.

Heat the vessel add the masala along with enough water to make a substantial gravy fry for a minute. Then add tumeric powder.

Now add Green chillies, kokum and add to the curry with the prawns. Cook for 5 minutes. Add the salt to taste.

Finally, add the thick coconut milk. Simmer without boiling for 2 minutes and remove from heat.

Serve with steamed white rice and fried fish.

 
Related Recipes
Prawn Curry
Goan Prawn Curry
Prawn Balchao
Prawn Mappas
 
Accompaniments
rice