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June 4, 2009

Tomato Pasta

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Region : Italian
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Recipe
 

Ingredients :    
Diced tomatoes - 4
Bowls of boiled pasta - 2
Onion - 1 Sliced
Grated cheese - 3 tbsp
Salt and pepper - to taste
Green chilies - 2
Butter - 1 tbsp
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Method :

Melt butter in a pan and fry onions for a minute. Add chillies and tomatoes. Fry again for one minute.

Add boiled pasta, pepper and salt. Cook the mixture for 2 minutes and remove in a micro safe bowl.

Spread grated cheese over it and microwave for 30 seconds.

Tomato Pasta is ready.

 
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