Friday, December 9, 2022
 Search: Recipe Chef
HOME » Cookery » Breakfast
February 19, 2016

Missi Roti

SocialTwist Tell-a-Friend
 Recipe by :
Last Updated: 19-2-2016
Total Views
star star star star
3.5 based on 506
  Rate this

Ingredients :

Gram Flour - 1 cups
Onion -1
Capsicum -1
Green chilli - 2 tsp chopped
Red chili powder - 1 tsp
Garam Masala - 1 tsp
Salt - to taste
Coriander Leaves - 1sprig
Whole wheat chapattis - 2-3
  Popular Tags:
   Roti,   chapatti,   Healthy-recipe,  

Preparation :

In a bowl, mix gram flour, chopped onion, capsicum, finely chopped green chillies, chilly powder, garam masala and salt with water.

Gobi Paratha

Make sure there are no lumps and stir well to make a smooth paste.

Gobi Paratha

Cut each chapatti into 6 cone shaped pieces and spread the gram flour filling on it.

Gobi Paratha

Heat oil in a pan and cook the coating side of the missi roti first in oil. then turn over & cook the other side.

Gobi Paratha

Serve hot with pickle or sauce!

Related Recipes
Veg Pancake
Savoury Scrambled Eggs
Idli Manchurian
Uppittu / Upma