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April 17, 2009

Bitter Gourd / Pavakka Recipe

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Ingredients:    

Bitter melon

-

1/2 kg

Salt

-

2 tsp

Turmeric powder

-

1/2 tsp.

Mustard

-

1/2 tsp

Red chilli powder

-

1 tsp.

Asafoetida -

3/4 tsp

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   Pavakka,   Diabetic-Recipes,  



 

Method :

Cut bitter-melon into fine pieces. Add salt, turmeric powder and leave it for 15 min.

Heat 6 tsp of oil in a frying pan, add mustard seeds and when it pops, add 3/4 tsp asafoetida.

Squeeze out the water from the bitter-melon and add it to the oil.

Add red chilli powder and fry well until fully cooked.

 
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