Monday, August 26, 2019
Cookery
 Search: Recipe Chef
HOME » Cookery » Desserts / Sweets » Ice cream / Fruit Salad »
February 26, 2009

Kulfi Recipe (Indian)

SocialTwist Tell-a-Friend
Total Views
4320
AVG RATING
star star star star star
4 based on 622
  Rate this
Recipe
 

Ingredients :    

Milk

- 6 cups

Corn flour or arrowroot

- 8 tbs

Mawa

- 11/2 cup
Castor Sugar - 1 3/4 cup

Cream

- 1 cup

Keora Essence

-  
Badam, Pista,  Cardamom - few pieces
  Popular Tags:
   Ice-Cream,   Pista,   Cardamom,  




Method of Preparation : 

Preparing Mawa :

Boil 1 litre milk and add a pinch of soda, stirring continuously. When it thickens to mawa consistency remove from heat and cool.

Put corn flour and sufficient amount of mil to make thick paste. Grind it for few seconds. Add rest of milk and grind once again. Pour it into a vessel and boil until it thickens. Add mawa to it and remove immediately from heat. Grate badam, pista and cardamom. Add sugar and cream to it. Add this to the prepared paste. Pour a few drops of keora essence. Fill the paste in a conical container. Seal tightly with aluminium foil and freeze.

 
Related Recipes
Vanilla Ice Cream with Chocolate Sauce
Lychee Ice Cream
Cottage Butter Icecream
Coconut Ice Cream
 

1 Comments

   Fatma Fahmida, abu dhbi uaeReplyPosted On:14/7/2010
very nise