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June 15, 2009

Prawns Thokku

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Region : Tamil Nadu
 Recipe by :
Last Updated: 15-6-2009
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Recipe
 

Ingredients :
   
Medium prawns (shelled, devined)
- 30
Onion chopped 1 ginger garlic paste
- 2 tsp
Tomato
- 3/4 (chopped)
Turmeric powder
- 1/2 tsp
Sambar powder
- 2 tsp
Salt - to taste
  Popular Tags:
   Prawns,   Sambar,   Seafood,   non-veg,  


 

Method:

Heat oil in kadai and fry onions till golden brown. Then add ginger garlic paste and turmeric.

Now add tomatoes sambar powder and salt. When soft, add prawns and 1/2 cup water. Cook until half done. Add curry leaves.

Remove lid and allow to dry until you get the desired consistency.

 
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2 Comments

   P.veeramani, Trichy now bangaloreReplyPosted On:30/7/2010
Very useful
 
   , ReplyPosted On:26/12/2009
good