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March 21, 2009

Mint Tea

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 Recipe by : ,Kochi , India
21.3.2009
Preparation Time
10 minute
Serves
5
Total Views
5242
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Recipe
 

Ingredients :    

Chinese green tea

- 2 tsp

Mint

- 1/2 bunch

Water

- 5 cups
Honey or rice syrup (optional) - 3 tsp



 

Method :

Place the tea leaves in the teapot and pour some boiling water over the top. Pour out the water (this removes some bitterness).

Leave the green tea leaves in the pot and add the mint. Pour in 5 cups of boiling water, add the sweetener and replace the lid.

Allow to steep for 3 minutes then serve piping hot. Slurp away!

 
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2 Comments

   Madhu, SalemReplyPosted On:10/10/2011
I tried this recipe it was superb and it is one of the delicious drink
 
   Salem Ramachandran Krishnamurthy, Chennai,ReplyPosted On:2/8/2009
I am very much interst to learn more about Green TEA Preperation