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January 20, 2009

Malai Laddu

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 Recipe by : ,Noida , India
20.1.2009
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Ingredients :
   
Condensed milk
- 1/2 cup
Paneer (cottage cheese)
- 250 gms
Kewra essence
- 2-3 drops
Yellow colour - 1/4 tsp.
  Popular Tags:
   Paneer,   Milk,  



Method :

  1. Mash paneer.

  2. Add condensed milk and cook on slow flame, stirring continously.

  3. Cook till thick and sides leave.

  4. Add essence and remove from flame.

  5. Mix well.

  6. Pour on plate.

  7. Cool. Make ladoos.

  8. Sprinkle powdered elaichi and decorate.

 
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