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February 21, 2009

Flower Cake

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Last Updated: 21-2-2009
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Ingredients:    

Refined flour

- 2 cups

Egg

- 1 no

Curd

- 2 spoons

Sugar

- 1cup

Baking powder

- 1/2 spoon

Milk

- as required
Coconut oil - for frying
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Method :

Sieve the baking powder and flour together. Beat the sugar and egg. Mix all the ingredients and make a thick dough. Keep it for 3 hours.

Roll the dough into small flat rounds and cut in the shape of a flower.

Fry it in the coconut oil.

 
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