Cookery

Search:

Recipe

Chef

HOME » Cookery » Desserts / Sweets » Sweets » HOME » Cookery » Desserts / Sweets » Sweets »

Rava Laddu

Print Recipe

Mail Recipe

Recipe by : Webindia123 Last Updated: 2-9-2021

Total Views

6476

AVG RATING

3.5 based on 930

Rate this
Recipe

Laddus are Indian sweet delicacies, a must-have on festive occasions. Here is a Semolina/Rawa/Suji laddoo made with roasted rawa, dry fruits and grated coconut.. Get Recipes of variety Ladoo

Ingredients :
Semolina or rava	-	1 kg
Sugar	-	¹/₂ kg
Ghee	-	1 kg
Milk	-	¹/₂ litre
Powdered nutmeg	-	20 gm
Powdered cardamom	-	3 nos
Salt	-	¹/₂ tbs

Popular Tags:
Rava, Milk, Laddu, semolina, suji,

Method :

Fry rava or semolina in 250gm ghee and mix with ¹/₂ litre milk. Add salt, keep the mixture aside for 3 ¹/₂ hours so that the milk gets completely absorbed by the rava. Fry the mixture in rest of ghee. Allow it to cool.

Grind sugar to a fine powder and mix it with the above. Add heated ghee and other ingredients to this. Shape into laddus.

Related Recipes

▪	Refrigerated Chocolate
▪	Choco Orange Lollipops
▪	Butter Cookies
▪	Kajjikayalu