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January 12, 2009

Semolina Kheer

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Festival : Ramadan
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Recipe
 

Ingredients :    
Semolina (Rava) - 50 gms
Milk - 1/2 litre
Sugar - 100 gms
Powdered Cardamom - 2 no's
Water - 2 cups
Ghee or Dalda - 1 tsp
Small Onion - 2 no's
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   Semolina,   Rava,   Cardamom,  




Method :

Cook semolina in 2 glasses of water. Add milk, when it is half done. Boil well and add sugar and powdered cardamom. Remove from fire

Sauté sliced onions in ghee or dalda. When the onions become reddish brown, pour it over the boiled semolina. Serve hot.

 
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