Friday, May 24, 2019
Cookery
 Search: Recipe Chef
HOME » Cookery » Starter/Snacks » Vegetarian »
November 19, 2008

Shahi Tukra

SocialTwist Tell-a-Friend
Region : Hyderabad
Total Views
3391
AVG RATING
star star star star
3.5 based on 490
  Rate this
Recipe
 

Ingredients :

 

 

Slices of bread

-

4nos

Condensed milk

-

6tbs

Milk

-

1/2litre

Ground cardamom seeds

-

1/2tsp

Nutmeg

-

1/4tsp

Almonds

-

15gms

Pistachios

-

15gms

Charoli

-

15gms

Walnuts

-

15gms

Cashew-nuts

-

15gms

Raisins -

-

15gms

  Popular Tags:
   Cardamom,   walnut,   Almond,  



 

Method of Preparation :

Trim and cut each slice of bread into four pieces and deep fry to a golden brown colour. Drain thoroughly and keep aside. Fry all the nuts and pound coarsely. Also fry the raisins.

Take a wide pan and put in milk, condensed milk, 2 tablespoon sugar, cardamoms and nutmeg. Cook on a low fire till the mixture turns a little thick, then put the fried bread side by side in the pan. Let it cook till all the moisture is absorbed by the bread.

Serve cold garnished with nuts and raisins and covered with foil.

 
Related Recipes
Hara Kabab
Mysore Bonda
Sweet Puri
Nankhatai(shortbread biscuits)