Monday, January 27, 2020
Cookery
 Search: Recipe Chef
  1. HOME
  2. »
  3. Cookery
  4. »
  5. Curries
  6. »
  7. Prawns
  8. »
HOME » Cookery » Curries » Prawns »
August 23, 2016

Prawns Chikki Masala

SocialTwist Tell-a-Friend
Recipes
Serves
3
Total Views
2123
AVG RATING
star star star star
3.5 based on 309
  Rate this
Recipe
 

Prawns Chikki Masala Recipe is spicy, hot and tangy. It is an amazing coastal delicacy that delights any non-vegetarian seafood fan.

Ingredients :

Prawns - 250 gms

Turmeric Powder - ½ tsp

Salt - ½ tsp

Shallots chopped - ½ cups

Ginger garlic Paste - 1tsp

Crushed Red chilly - 1 tsp heaped

Garam Masala - ½ tsp

Chilly Powder - ¼ tsp

  Popular Tags:
   Prawns,   seafood,   nonveg,  



Preparation :

Heat some water in a cooker/pan, add peeled & deveined prawns, turmeric powder & salt.

Mix well, close the pan and cook well for 10 -15 min

Open the cooker and move the cooked prawns to a plate.

Heat some oil in a pan, Add chopped shallots, ginger garlic paste & crushed chillies. Saute well for sometime. Add salt to taste. Switch off the stove, once the shallots glaze & oil separates.

Add chopped shallots

When the ingredients cool off, move to a mixy jar along with the cooked prawns. close the jar and grind it coarsely.

mixy jar

Put the ground ingredients to the same pan. Add garam masala, chilly powder, a few curry leaves and again mix well on a low flame. Fry for 5 minutes.

Add garam masala

Prawns Chikki Masala is ready... Move it to a serving bowl and Serve Hot !!!

Prawns Chikki Masala
 
Related Recipes
Prawn Curry
Goan Prawn Curry
Prawn Balchao
Prawn Mappas