Cooking Method :
Blind 1cup ice cream 2 tbsp boost, 4 oreo biscuits, 1 diary milk chocolate and milk in a mixie jar with 1 tbsp sugar till frothy.
Pour the shake into a tall glass.
Take a few oreo biscuits in a plastic cover, fold the cover and use some stick to crush the biscuits coarsely.
Now top the shake with crushed oreo biscuits, a little boost powder and gems to add colour.
Your yummy oreo shake is ready to be devoured...