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June 6, 2015

Cashew nut Chutney

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Recipes
Preparation Time
10 minute
Serves
4
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1689
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Recipe
 

Chutneys are commonly found accompaniments all over India. They are spicy and can be have as a side dish for breakfast, lunch and dinner.

Ingredients :

Cashew nuts - a bowl
Dry red chilly - 3-4
Shallots - 6-7
Salt - To Taste
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   Chutney,   Cashew Nut,  





 Cooking Method :

Place a pan under medium flame, add dry red chillies and cashew nuts. Saute and fry the ingredients using a a spatula for around 5 minutes.

Add the ingredients into the mixture jar along with shallots and grind well until we get thick ground paste.

Add little salt to taste in between and continue grinding.

Your instantly made cashew nut chutney is ready to serve.

 
 
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Accompaniments
Iddli
Dosa