Banana Egg Fry
| Ingredients : |
|
 |
| |
Big Bananas (not fully ripe) |
- 1/2 kg |
| |
Egg |
- 3 no's |
| |
Sugar |
- 3 tbs |
| |
Powdered Cardamom |
- 3 no's |
| |
Sliced Cashew nuts |
- 6 no's |
| |
Ghee |
- 1 tsp |
| |
Oil |
- for frying |
Method of Preparation :
Steam the bananas well. Peel the skin and
grind it in a mixer. If the bananas are not sweet enough, you can add some sugar
while grinding.
Mix the eggs with cardamom powder, cashew
nuts and half the quantity of sugar. Heat ghee in a pan and fry the egg mixture.
Add the remaining sugar to it.
Make small balls of the banana mixture.
Apply some oil in the hands and spread the banana balls with the fingers. Place
one spoon of the fried egg mixture in it. Seal the edges and make oval shapes.
Deep fry in oil.
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