Article /
Food /
Food
5 Korean dishes you will love to try |
We've been avidly eating our way around Asia for decades, eating our way through Chinese, Japanese, Thai, and Vietnamese cuisines. With its perfect mix of flavours and fiery, earthy traits, Korean cuisine is now winning the hearts and minds of foodies all over the UK. Rather than one dish per person, traditional Korean meals fill a whole table with a plethora of colourful side dishes, pickles, soups, and noodles. Let us take a look at a few of the Korean dishes you will love to try
Kimchi
A Korean meal is incomplete without some kimchi on the side. This very addicting fermented cabbage is served as a side condiment with virtually every meal in the country. It's the perfect blend of spicy, sour, earthy, salty, and sweet flavours, with plenty of crunch and umami, and it's also one of the healthiest meals.
Bibimbap
One of the more well-known Korean meals is bibimbap. Bibimbap is a rice-based cuisine that can include veggies, a fried egg, and any other protein of your choice. The greatest Bibimbap uses blanched or sautéed vegetables with sesame oil and soy sauce, as well as marinated beef before cooking.
Saengseon Jjigae (Spicy Fish Stew)
Soups and stews, as well as shellfish and fish, are important components of Korean cuisine. Saengseon Jjigae is a fish stew made with white flesh fish and occasionally prawns or other shellfish. If you like fish, you should definitely try this dish!
Korean Fried Chicken
Korean fried chicken is a popular Korean meal that consists of fried chicken coated in a crispy, crunchy batter and often paired with a spicy or sweet sauce. The use of a double-frying technique generates an extra-crispy outside while keeping the meat moist and tender on the inside, distinguishing Korean fried chicken from other forms of fried chicken.
Korean Sweet Pancakes
Sweet Korean pancakes are chewy, sweet, and full of warm flavours. When you break through their crispy outer shell, you'll discover a delectable filling of cinnamon, brown sugar, and chopped walnuts. The best way to enjoy these pancakes is warm. All that syrupy goodness will leave a lasting impression that you'll want to recreate for the next day's dessert or breakfast.
Source: Pexels/ ANI
WHATSAPP