Soak 1 cup rice in water for 4hrs.in a mixy add rice,³/₄ cup jaggery, ³/₄ cup of grated coconut,pinch of salt,riped jackfruit(as much as u wish)and spinkle of water.(into sooji consistency)then after grinding spread this mixture in greased plate and boil for 10min in steam and serve with ghee.