Chilly Powder
Turmeric Powder
Salt
Small Onions
Garlic
Ginger
Method :
Grind all the above ingredients together except lime juice. Mix it with the lime juice. Marinate the fish with the masala and keep aside for half an hour. Deep fry in oil.
Note : This masala cannot be stored for long.
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How to make tasty and flavourful meat and chicken masala at home.
