Groundnut Halwa

Ingredients :  

• Groundnut        - 2cups
• Milk powder     - 1cup
• Water               - 1cup
• Sugar               - 1cup
• Butter               - 2dsp
• Powdered cardamom - ¹/₂tsp
• Vanilla essence - 1 drop

Method : 

Remove the coating of the groundnut and grind it coarsely. Dissolve the milk powder in water and add powdered groundnut, sugar and butter. Keep it on fire and stir continuously. When it becomes thick, add powdered cardamom and vanilla essence. Stir well and pour the batter into a greased vessel before it sets. Allow to cool and cut the halwa into desired shapes.