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Fried Chicken Balls
Ingredients :
- Boneless chicken - 200gm
- Grated
onion - 1
(small)
- Ginger
juice -
1tbs
- Finely chopped coriander leaves - 2tbs
- corn flour - 5 heaped tbs
- Chopped green chilli - 2 tsp
- Pepper
- 1/2tsp

- White pepper powder - 1/2tsp
- Roasted and powdered cumin - 1/2tsp
- Garam masala powder - 1/2tsp
- Juice of 1 lime
- Salt to taste
- Groundnut oil for frying
Method :
Cut the chicken into small pieces. Wash well in hot
water. Parboil the chicken pieces in 200ml of water. Strain and reserve stock.
Mix all the ingredients together except the chicken
with enough stock to get a coating consistency.
Heat oil (enough to deep fry the chicken pieces) in a pan. Dip the chicken pieces in
the batter, one at a time and deep fry till golden. Serve hot.
Note : Ingredients given apt to serve four
people.
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