Dum Aloo

Serve        : 4

Cooking time : 20min

Ingredients : 

• Small potatoes    - 400gm
• Brown onion paste - 50gm
• Tomato puree        - 100ml
• Cashew nut paste    - 30gm
• Ginger paste          - 2tsp
• Turmeric powder    - ¹/₂tsp
• Garam masala powder - 1tsp
• Red chilly powder       - ¹/₂tsp
• Water                       - 150ml
• Oil                            - 30ml
• Salt                           - 1tsp

Method :

Prick potatoes, place them in mighty wonder and microwave for 8 minutes on high. Peel and keep aside.

Mix all the ingredients. Add 2 teaspoons of oil. Put the contents in the mighty wonder and microwave for 8 minutes. Add potatoes to the contents in mighty wonder and cook for 4 minutes on high.