Tandoori Chat Masala
Ingredients :
- Cummin
Seeds
- 50gm
- Peppercorns
- 50gm
- Black
Salt
- 50gm
- Dried Mint
Leaves -
30gm
- Kasuri Methi
- 2tbs
- Green
Cardamoms - 30
- Cloves
- 15
- Ajwain
- 1tsp
- Asafoetida
- 1tsp
- Tartaric
Powder
- 1tsp
- Mace
Powder
- a large pinch
- Amchur
- 125gm
- Dry Ginger
Powder - 11/2tbs
- Chilly
Powder
- 1tbs
Method :
Grind all the above ingredients to a fine powder.
Sieve and grind the residue again, if needed. Store in a dry airtight container.
Keep well indefinitely.
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