Cummin Seeds
Peppercorns
Black Salt
Dried Mint Leaves
Kasuri Methi
Green Cardamoms
Cloves
Ajwain
Asafoetida
Tartaric Powder
Mace Powder
Amchur
Dry Ginger Powder
Grind all the above ingredients to a fine powder. Sieve and grind the residue again, if needed. Store in a dry airtight container. Keep well indefinitely.
